Panel
9. Foodscapes: Cultivation, Livelihood, Gastronomy, Agrico-Cultural Exchanges, Appropriations
Worapong Singchat
Kasetsart University, Thailand
Clariid catfish aquaculture is a crucial component in addressing global hunger and malnutrition through the provision of high-quality protein. However, sustainable growth in this sector requires genetic advancements to enhance disease resistance, growth rates, and reproductive efficiency, while mitigating environmental and public health impacts. The project Genetic Advancements in Clarias Fish Breeding for Sustainable Aquaculture and Resource Management applies a One Health approach, integrating genetic, environmental, and human health factors for sustainable aquaculture practices. This comprehensive perspective recognizes the interconnectedness of ecosystems, human health, and animal welfare, highlighting the necessity of collaborative strategies to ensure food security. This project utilizes genomic approaches to identify key genes associated with growth, immunity, and reproduction, aiding in the development of improved breeding programs. These advancements are vital for addressing climate change impacts on aquaculture, such as rising temperatures linked to increased mortality in hybrid catfish larvae. Additionally, the research includes studies on microbial communities, utilizing microorganisms for wastewater treatment and pathogen resistance, as well as investigations into antimicrobial resistance, which poses a significant threat to both aquatic and human health. By linking genomic data with phenotypic traits, this research aims to enhance resilience in catfish farming while minimizing environmental degradation. The project contributes to SDG 2: Zero Hunger and SDG 12: Responsible Consumption and Production by promoting sustainable farming practices and efficient resource management. It positions Thailand as a leader in catfish research, offering a model for sustainable aquaculture systems that balance environmental responsibility with food security.
Co-Author 1
Narongrit Muangmai
Department of Fishery Biology, Faculty of Fisheries, Kasetsart University, Bangkok 10900, Thailand
Co-Author 2
Jiraboon Prasanpan
Betagro PCL, Thailand